Yacht Stewardess CV Example
A yacht stewardess CV showcases your hospitality skills, ability to deliver five-star service, and experience working on luxury private or charter vessels.
Recommended template: StructuredPro
Key Skills to Include
Quick Tips
- Include your STCW certification and any additional maritime or hospitality qualifications.
- Detail the yacht sizes and types you have worked on, including charter and private.
- Highlight your ability to anticipate guest needs and deliver discreet, premium service.
- Showcase any specialist skills such as mixology, massage therapy, or wine knowledge.
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Upgrade to ProHow to Write Your Yacht Stewardess CV
A yacht stewardess CV must demonstrate your ability to deliver flawless five-star hospitality within the unique demands of life at sea. Captains and management companies are looking for stewardesses who combine exceptional housekeeping and service skills with the flexibility and resilience needed for yachting. Your CV should highlight your attention to detail, guest-facing abilities, and maritime qualifications alongside evidence of your experience on different vessel types and in various cruising grounds.
CV Structure
Use a clean, elegant format beginning with your profile, followed by yacht experience, shore-based hospitality roles, qualifications, and skills. For each yacht, include the vessel name, length, type (motor or sail), programme (private or charter), and your rank. List responsibilities and achievements as you would for any hospitality role. Include a dedicated qualifications section for STCW, ENG1, food hygiene, and any additional certificates. Keep the CV to one page.
CV Format
Choose a polished template that reflects the luxury industry you work in. Include a professional headshot — this is standard practice in the yachting industry. Use consistent formatting for vessel details and dates. Ensure your STCW and ENG1 expiry dates are current and clearly visible. Save as PDF and keep the file name professional, as crew agencies store CVs in their databases.
CV Profile Examples
Experienced Yacht Stewardess
Dedicated and discreet yacht stewardess with five years of experience on motor yachts ranging from 40 to 70 metres, working both private and charter programmes in the Mediterranean, Caribbean, and Southeast Asia. Holds STCW basic safety training, ENG1 medical, and WSET Level 2 wine certification. Known for exceptional housekeeping standards, creative table presentation, and the ability to anticipate guest preferences with minimal direction.
Chief Stewardess
Organised and detail-oriented chief stewardess with eight years of yachting experience, including four years managing interior teams of up to six crew on superyachts above 60 metres. Experienced in provisioning, laundry management, and guest itinerary coordination for high-net-worth principals and charter guests. Skilled in cocktail service, floristry, and creating bespoke guest experiences that consistently earn five-star charter reviews.
Entry-Level Stewardess
Motivated and well-presented hospitality professional seeking a junior stewardess position, bringing three years of experience in luxury hotel housekeeping and food and beverage service. Holder of STCW basic safety training, ENG1 medical certificate, and a Food Hygiene Level 2 qualification. Eager to apply strong attention to detail, a positive work ethic, and refined service skills to the superyacht industry.
Write a concise three-sentence profile covering your yachting experience, yacht sizes, cruising grounds, and key hospitality skills. Mention your STCW and ENG1 status and any specialist skills such as wine knowledge, floristry, or massage therapy.
Key Skills for Your Yacht Stewardess CV
Silver Service
Delivering formal table service to guests using silver service techniques for multi-course meals in dining salons.
Housekeeping
Maintaining all interior spaces to immaculate five-star standards, including daily deep cleaning, turndown, and detail work.
Wine & Cocktail Service
Preparing and serving wines, cocktails, and beverages with knowledge of guest preferences and pairing recommendations.
Guest Relations
Anticipating guest needs, managing preferences discreetly, and creating personalised experiences throughout each trip.
Laundry & Pressing
Managing all guest and crew laundry to the highest standards, including pressing delicate fabrics and maintaining linen inventories.
Table Setting & Floristry
Creating elegant table settings and floral arrangements for dining events, themed occasions, and daily presentation.
STCW Certification
Holding mandatory maritime safety training including personal survival, firefighting, first aid, and personal safety at sea.
Flexibility
Adapting to changing guest schedules, itinerary adjustments, and the demands of living and working aboard a vessel.
Provisioning
Sourcing and organising food, beverages, flowers, and supplies in port according to guest preference sheets and inventory needs.
Work Experience Examples
For each yacht, state the vessel name and length, programme type, cruising area, and your rank. List four to five responsibilities covering housekeeping, service, laundry, and guest relations. Include two to three achievements with specific examples of guest feedback, special events created, or training delivered. Shore-based hospitality experience should demonstrate transferable luxury service skills.
Stewardess
M/Y Azure Dream (52m Motor Yacht)
Served as second stewardess on a 52-metre motor yacht during Mediterranean summer seasons and Caribbean winter seasons, supporting a crew of twelve and serving up to ten charter guests.
Responsibilities
- Maintained all interior guest areas to immaculate standards, including cabins, bathrooms, salons, and dining areas, with daily deep cleaning and evening turndown service.
- Prepared and served breakfast, lunch, and dinner service under the direction of the chief stewardess, including silver service and buffet presentation.
- Mixed and served cocktails, wines, and beverages throughout the day, maintaining the bar inventory and restocking provisions.
- Managed guest laundry and crew laundry, pressing uniforms and delicate fabrics to exacting standards using commercial marine laundry equipment.
- Assisted with provisioning runs in port, sourcing food, flowers, and supplies according to preference sheets and the chief stewardess's specifications.
Achievements
- Received consistently excellent feedback from charter guests, contributing to the yacht maintaining a five-star rating across four consecutive charter seasons.
- Created themed table settings and floral arrangements for special occasions including birthdays and anniversaries, earning personal thank-you notes from guests.
- Trained one junior stewardess in housekeeping routines and service standards, bringing her to full competency within three weeks.
Housekeeping Supervisor
The Beaumont Hotel, London
Supervised the housekeeping team at a boutique five-star hotel in Mayfair, managing room presentation for 73 rooms and suites to luxury hospitality standards.
Responsibilities
- Conducted daily room inspections, ensuring all guest rooms and public areas met the hotel's five-star presentation standards.
- Supervised a team of eight room attendants, allocating workloads and reviewing cleaning quality throughout each shift.
- Managed linen inventory, minibar restocking, and guest amenity supplies, placing orders with suppliers as needed.
- Handled VIP guest preparation including welcome amenities, special room configurations, and personalised turndown preferences.
Achievements
- Achieved a housekeeping satisfaction score of 9.6 out of 10 in the hotel's annual guest feedback audit.
- Reduced linen replacement costs by 12% through improved handling procedures and a staff training initiative.
Education & Qualifications
List your STCW and ENG1 first with expiry dates. Include food hygiene, WSET wine qualification, barista training, or any other relevant hospitality certificates. If you have completed a yacht stewardess training course, mention the provider and date. Academic qualifications in hospitality or tourism can be included after maritime certificates.
STCW Basic Safety Training
Mandatory maritime safety training for all commercial yacht crew, covering survival, firefighting, first aid, and personal safety.
ENG1 Medical Certificate
Seafarer medical fitness certificate required for all commercial maritime positions, issued by MCA-approved doctors.
WSET Level 2 Wine
Wine and Spirit Education Trust certification providing formal knowledge of wine regions, grape varieties, and service techniques.
Food Safety Level 2
Food hygiene qualification covering safe food handling, storage, and preparation practices for service environments.
Frequently Asked Questions
What qualifications do I need to become a yacht stewardess?
Should I include a photo on my yacht stewardess CV?
How do I get my first yacht stewardess job with no yachting experience?
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